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Luke Clayton has been an outdoors writer for almost four decades and his byline appears in many different outdoor publications. Luke also pens a weekly outdoors column that runs in 41 Texas newspapers. For the past 15 years, Luke has hosted his radio show, CATFISH RADIO with Luke Clayton and friends which currently airs on 32 terrestrial radio stations and now as a weekly podcast right here on your favorite podcast app! Larry Weishuhn, aka “Mr. Whitetail” has shared a segment of the show with Luke since shortly after the show first aired. Topics are varied each week with four guests talking about everything from catching stripers at Lake Texoma on the Texas/Oklahoma border to hunting wild hogs to shooting and hunting with big-bore airguns. So each week, it’s a good bet Luke and his guest will hit on your favorite topic or discuss something you will be interested in. Luke frequently wraps up the show with “A visit with Luke” where he gives an account of a recent outdoor adventure. There’s always a bit of outdoor cooking talk in every show. Luke has enjoyed camp cooking and especially using his Dutch Kettles outside over embers from a campfire for most of his adult life. For several years, Luke wrote an outdoor cooking column for a major Texas newspaper and he weaves outdoor recipes into many of his newspaper columns as well as here on his podcast. So, settle back, turn the volume up, and see where Luke and his guests take you this week. A new radio show airs each week and the current show will be hosted right here.
Episodes
Saturday Nov 22, 2025
Saturday Nov 22, 2025
🎣 Catfish Radio with Luke Clayton & Friends
Full Episode – 4-Segment Combined Podcast
đźź« Segment 1: Campfire Talk with Luke Clayton
Luke kicks things off around the campfire with his signature storytelling and easygoing humor. In this opening segment, he shares updates from the outdoors, seasonal observations, and a few personal tales that set the tone for the show. Whether you're a seasoned woodsman or just love good conversation, the campfire chat brings listeners right into Luke’s world of friendship, outdoorsmanship, and down-home wisdom.
🎣 Segment 2: Bill Carey – Texoma Striper Report
Captain Bill Carey joins Luke with a fresh, detailed report straight from Lake Texoma — the Striper Capital of the World. Bill covers:
Current striper patterns
Best depths and presentations
Bait selection for this part of the season
Weather and water conditions
What anglers can expect in the coming weeks
This segment is packed with practical fishing tips and local knowledge for anyone planning a trip to Texoma.
🦌 Segment 3: Jeff Rice – Late Season Deer Strategies
Outdoor writer and hunter Jeff Rice checks in with Luke to talk late-season deer hunting. Topics include:
How deer behavior shifts as the season winds down
Food sources and movement patterns to key in on
Stand strategy during post-rut
Gear and tactics Jeff is relying on this time of year
Insights from recent hunts on his home property
A must-listen for hunters trying to punch a last-minute tag.
🍳 Segment 4: Luke’s Outdoor Cooking Tips
Luke wraps the show with one of his listener-favorite features—his outdoor cooking insights. In this week’s tip, he shares simple, field-tested methods for preparing wild game and campfire meals, along with a few tricks to elevate flavor even when cooking with basic gear. Expect a blend of old-school recipes, cowboy-style technique, and Luke’s trademark humor.
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